We don't call arugula "rocket" in the US, but I wish we did.
I made this for Christmas Eve. It's seriously good. You don't even need dressing, or just a little nice olive oil.
I made this for Christmas Eve. It's seriously good. You don't even need dressing, or just a little nice olive oil.
I put arugula in almost everything except deserts (this allows me to avoid kale for years at a time). Try it with orange slices, pomegranate, toasted walnuts and goat cheese in a salad with blasamic vinegar, or add it to any soup or pasta after cooking (it melts in).
ReplyDeleteYour salad sounds great, Sparker!
ReplyDelete